MELATI SAVIRA HABSARI; YELMIRA ZALFIATRI; DEWI FORTUNA AYU; ANNISA NAZIFA SALMAN; CECEP IJANG WAHYUDIN. Edible Film Application from Red Ginger Starch as Seblak Seasoning Packaging. Journal of Agriculture, Agribusiness, Welfare, Technology, Humanity, Environment, Social, and Economy, [S. l.], v. 1, n. 4, p. 232–243, 2026. DOI: 10.64690/agrones.v1i4.628. Disponível em: https://jurnal.yayasanmeisyarainsanmadani.com/index.php/AGRONES/article/view/628. Acesso em: 4 jun. 2026.